Bariloche Restaurant Guide

Bariloche Restaurant Guideis a concise collection of over 50 of Bariloche’s favorite dining experiences. With the help of other locals, we have spent over a year searching out the best places to eat, their hours and specialties.

The Lakes District and Patagonia are, rightfully so, world famous for their natural beauty, unexplored terrain, and unlimited year-round recreational opportunities. Many visitors are pleasantly surprised to learn of plentiful and excellent dining options in the area. From succulent steaks to seven-course gourmet extravaganzas, from mouth-watering microbreweries to incredible international cuisine, there is something for everyone.

This easy-to-follow, English compilation gives you non-biased reviews of Bariloche’s worthy dining experiences as well as their locations, hours and website addresses.

A few examples of what you will find within Bariloche Restaurant Guide include:

Los Timo: Inés and Julio Timo have taken gourmet dining to another level. They have created a cozy, warm international-cuisine restaurant within their modern, classy home. Based on the European concept of an "open door restaurant", Inés has used her culinary mastery and schooling to create unique coursed meals Friday and Saturday evenings. Julio is the maitre d’ and joyfully entertains guest…

Yuco: An international and Patagonian-fused, upscale restaurant, Yuco is a local favorite for gourmet dining. It recently moved to a showcase location with a spectacular view. The roundhouse architecture looks out towards Chile and the Andes erupting from the Lake Nahuel Huapi. The dishes are rich and well-spiced…

Cerveza Artesanal Gilbert: Cervezeria Gilbert is located within the El Establo camping area, close to Lago Moreno on Circuito Chico. This is a rustic, antique-style restaurant run by two brothers. They offer meals such as fondue, hamburgers, pizzas and sauerkraut with sausage. However, the microbrew beer is the real reason to partake in this local favorite...
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byThomas, November 19, 2010
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